Eggs Benedict and the Secret to Quicker Better Hollandaise Eggs Benedict is a brunch staple, but the classic way to make hollandaise is too fussy most mornings. Check out my quicker version. Start speaking a new language in 3 weeks with Babbel ENGLISH MUFFINS ▪140g or 1/2c warm water (86F/30C) ▪4g or about 1.5tsp instant...
